Fermented Foods and Gut Health

Fermentation has been used since ancient times as a means of preserving food and beverages organically, with improved taste and nutritional value. It is well known that fermentation of food improves shelf life, food safety and functionality, and nutritional properties. Most food groups including vegetables, dairy, cereals, legumes, fruits, starchy roots, and fish and meat can be fermented. Fermented foods […]

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Is Coffee Good for the Gut?

According to the scientific literature, drinking coffee is beneficial for the gut health. It helps improve bowel movement by increasing the motility of smooth muscle in the gastrointestinal tract. Image Credit: ImYanis / Shutterstock How do gut microbiota affects normal physiological functions? There has been an ample of evidence claiming that drinking coffee can improve the gut microbiome and maintain […]

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Sugars and microbiome in mother’s milk influence neonatal rotavirus infection

Using a multidisciplinary approach, an international team of researchers from several institutions, including Baylor College of Medicine, reveals that complex interactions between sugars and the microbiome in human milk influence neonatal rotavirus infection. Reported in the journal Nature Communications, this study provides new understanding of rotavirus infections in newborns and identifies maternal components that could improve the performance of live, […]

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Using the microbiome to help premature babies grow

About half of babies born prematurely struggle to grow, putting them at risk of health problems that can last a lifetime. Despite years of research, physicians lack a method that consistently helps these infants thrive. A study suggests that the gut microbiome – the trillions of tiny bacteria that live in the digestive tract – could help doctors personalize nutrients […]

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Human microbiome influences rotavirus vaccine response

In a proof-of-concept study in healthy adult men, scientists in the Netherlands found that microbiome manipulation with antibiotics influenced the response to oral rotavirus vaccine. Specifically, they found higher levels of viral shedding in those receiving antibiotic treatment prior to vaccination compared with controls receiving no antibiotic treatment prior to vaccination. The study is a human demonstration that altering the […]

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