Hear this: Healthful diet tied to lower risk of hearing loss

Investigators from Brigham and Women’s Hospital have found that eating a healthy diet may reduce the risk of acquired hearing loss. Using longitudinal data collected in the Nurses’ Health Study II Conservation of Hearing Study (CHEARS), researchers examined three-year changes in hearing sensitivities and found that women whose eating patterns more closely adhered to commonly recommended healthful dietary patterns, such […]

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Therapy adherence for inflammatory bowel disease lower in the educated

(HealthDay)—Nonadherence to inflammatory bowel disease (IBD) treatment is more common among wealthier, more educated patients, according to a study published online March 18 in JGH Open. Sanjeevani K. Tomar, from the All India Institute of Medical Sciences in New Delhi, and colleagues sought to identify the rates and predictors of nonadherence to medications in IBD among 266 patients (204 with […]

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Higher intake of whole grains may lower risk for liver cancer

(HealthDay)—Higher intake of whole grains may be associated with a lower risk for hepatocellular carcinoma (HCC) among U.S. adults, according to a study published online Feb. 21 in JAMA Oncology. Wanshui Yang, Ph.D., from Anhui Medical University in Hefei, China, and colleagues assessed the associations between whole grain and dietary fiber (cereal, fruit, and vegetable) intake and the risk for […]

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Smoke-free policies associated with lower blood pressure

Smoke-free policies have been associated with lower systolic (top number) blood pressure readings among non-smokers, according to new research in Journal of the American Heart Association, the Open Access Journal of the American Heart Association/American Stroke Association. While smoke-free policies—laws that prohibit smoking in public places like bars and restaurants—have been associated with reduced rates of hospitalization for heart disease, […]

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Study links cottonseed oil with lower cholesterol

Researchers at the University of Georgia have found that a high-fat diet enriched with cottonseed oil drastically improved cholesterol profiles in young adult men. The researchers conducted a five-day outpatient feeding trial of 15 healthy, normal weight men to test the effects of diets enriched with cottonseed oil and olive oil on lipid profiles. Participants showed significant reductions in cholesterol […]

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Study confirms association between breastfeeding and lower risk of maternal hypertension

A new systematic review of the literature not only confirmed that breastfeeding for as short as 1-4 months can have a protective affect against high blood pressure in women, but that lactation also can protect women across an extended follow-up of years to decades. Among 15 studies reviewed that had longer-term follow-up, 67% of those evaluated for elevated blood pressure—and […]

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Low-dose aspirin may lower ovarian cancer risk

Women who reported recent, regular use of low-dose aspirin (100 milligrams or less) had a 23% lower risk of developing ovarian cancer when compared with women who did not regularly take aspirin, according to new research led by Harvard T.H. Chan School of Public Health. The study also found that long-term heavy use of non-aspirin non-steroidal anti-inflammatory drugs (NSAIDs) may […]

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Study links aortic stiffness with lower cerebral blood flow

Greater aortic stiffness is related to lower cerebral blood flow, especially among individuals with increased genetic predisposition to Alzheimer’s disease, according to research from Vanderbilt University Medical Center. The study, published recently in Circulation, supports emerging evidence that arterial stiffness, a hypertension-related factor, may play a role in cognitive decline, said Angela Jefferson, Ph.D., professor of Neurology and director of […]

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